pesto chicken salad no mayo

Leftovers can be placed in an airtight container and stored in the refrigerator for 3-4 days. Your email address will not be published. The Best No Mayo Chicken Salad Recipes on Yummly | Southwestern Chicken Salad, Strawberry Chicken Salad, Light Asian Chicken Salad. It’s light and lively and just plain delicious! If the sauce is a little thick, add a splash of water or extra lemon juice. No ordinary sandwich was going to do with Martin’s® 100% Whole Wheat Potato Bread in the house! Just seven ingredients for a family friendly meal. *Pro Tip: However you make your salad recipes, it’s best to let it sit in the fridge for at least 30 minutes before serving. My lunches are normally pretty boring. It was perfect the first time. Hover over “serves” value to reveal recipe scaler. Please see my. Place the shredded chicken in a large bowl and season with salt and pepper, to taste. Squeeze the extra moisture out with a paper towel if you like. Besides serving this as an everyday meal in our home, it has become my go-to recipe for entertaining. A huge timesaver is using leftover chicken or rotisserie chicken. I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal produce and whole foods. Add 1/4 cup of the pesto to the chicken, stir it in until combined, and then add 2-4 tablespoons of Greek yogurt (or mayo) depending on how creamy you want it. It can stay in the fridge for 3-4 days and taste just as good as when it was made fresh. I receive a small commission at no cost to you when you make a purchase using our links. Prepared pesto is the secret ingredient in this lightened-up, healthy creamy chicken salad recipe. Pesto Chicken Salad with no Mayo– Make recipe as directed substituting Greek yogurt in place of mayonnaise. Here’s … You can also use a food processor but take care not to over process the egg salad. We usually stick to a very basic recipe and do it on lettuce wraps, toast or Trader Joe’s new jicama wraps. , My lunches are usually pretty boring too, Marcie! I love to scoop onto a simple salad for lunch or to roll up in a wrap or make a a sandwich out of it. In my opinion, making this pesto chicken salad recipe is one of the best ways to enjoy Italian chicken recipes. Combine the shredded chicken, celery, green peas, and onion together and mix. I think I need to treat myself to one of these sandwiches – probably on the weekend so I can include my hubs! This post may contain affiliate links. . Mayo may be substituted for the Greek yogurt. Make sure to scroll to the bottom for the FULL recipe card. ©2020 Flavor the Moments. My lunches are pretty boring, too! Let's get cooking! In a medium bowl, mash together egg whites, cheese wedges, mustard, horseradish, salt (optional) and ground black pepper using a potato masher or sturdy whisk. Stir in the parmesan cheese. Store in an airtight container in the fridge for up to 1 week. Personalize it. Process until combined. I do love eating leftovers but sometimes I just want something special! This is definitely a sandwich for pesto lovers…thanks Sarah! It is perfect for bringing to a potluck, or adding to the buffet table at a baby shower, wedding shower, or brunch. The notes below are a general guide. Pesto Chicken Salad Sandwiches are slices of fluffy, whole wheat potato bread filled with a creamy no mayo pesto chicken salad and plenty of veggies! How to make this no mayo chicken salad. Love that pesto Marcie. This Walnut Pesto Chicken Salad is a versatile recipe you can use for so many things! Let’s talk pesto for a moment. Enjoy! I’m Kimber. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! I chose to layer my Pesto Chicken Salad Sandwiches with plenty of veggies, including lettuce, sliced tomato and avocado. Ingredients. If you enjoyed this recipe, I really hope you will take a moment to grab a few more easy recipes for another busy night! Add more salt if necessary. . You can absolutely use your favorite store bought pesto sauce for this pesto chicken salad, but I love making my own so that I control the ingredients. With any chicken salad, there’s a bit of chopping involved. Chicken salad is one of those classic dishes that deserves a whole lot more respect than it gets. It’s tricky to make a truly delicious compliant chicken salad because typically, the little bit of sugar in regular mayo is a key ingredient that’s essential for deliciousness. However, I wanted to change it up a bit. It was necessary to make a special filling for a sandwich, because I had some very special bread. This was the first time I’d tried a product from Martin’s® Famous Potato Rolls and Bread and I was completely impressed. This no mayo chicken salad is easy for you to make and easy for your toddler or big kid (and you) to devour for lunch, dinner, or a picnic! Leftover chicken (not flavored) fried, baked, etc, Canned chicken – this is not my favorite, but will work in a pinch, reduce the celery and green peas to half a cup each. Enter plain chicken breast and some creamy homemade mayo and this Pesto Chicken Salad was born! Thinly slice two ribs of celery and roughly chop scallions and parsley, add all three to bowl with dressing and chicken. Customize your sandwich with your favorites! Add up to 1-2 more tablespoons of the Greek yogurt for added creaminess if desired. Taste and adjust the seasoning as necessary. Add basil, garlic, nuts, lemon juice, parmesan cheese and salt to a food processor or blender. https://www.foodnetwork.com/.../battle-of-the-pasta-salads-mayo-vs-no-mayo lol. We always take care of everyone else first right? Find me sharing daily meal-time inspiration on Pinterest and Instagram. Add the chicken and toss to coat. It all started in the 1950’s in the heart of “Pennsylvania Dutch” country when Lois and Loyd Martin perfected their potato rolls. Add more sauce until the salad is your preferred consistency. In a large bowl, mix together greek yogurt, pesto, lemon juice, salt and pepper. Taste and adjust the seasoning as necessary. This post may contain affiliate links. Lay the chicken breasts on the baking sheet a few inches apart from each other. Luckily for no mayo recipe, we kept the knife work to a minimum. Garnish with pine nuts and parmesan as desired. Martin’s® Famous Potato Rolls and Bread  is a family owned and operated business that is dedicated to extraordinary taste, quality and customer service. Thanks Katherine! The perfect summer salad bursting with delicious sweet and savory flavors from apples and grapes, crunchy pecans and shredded chicken all smothered in creamy pesto mayo!! Drain and rinse in cool water. These chicken sandwiches are the ultimate quick breakfast recipe, Marcie. Love that pesto and this bread, Marcie. Next, mix up your dressing for this chicken salad. The company has expanded from their garage bakery to two commercial baking plants, all the while maintaining a business based on integrity and quality products. creamy, easy, gluten free, low carb, Pesto Chicken Salad, Terms of Use – Disclosure & Privacy Policies, Makes a great FAST meal, or a meal on the go. It was a casual gathering that we planned at the last minute, so I was making the risotto that was already on the menu before we were decided to … Move over boring salads…this Pesto Grilled Chicken Avocado Salad is here and will become your new favourite meal-in-a-salad! Hungry for more family-friendly recipes? 12 comments, Your email address will not be published. posted in: Poultry, Recipes, Sandwiches, Spring, Summer // Drain all the veggies as well as possible. A healthy, simple and flavorful chicken salad that comes together in minutes using NO MAYO! *. See Disclosure This Pesto Chicken Salad is absolutely packed with flavor and SO easy to make! Add 1/4 cup of the pesto to the chicken, stir it in until combined, and then add 2-4 tablespoons of Greek yogurt (or mayo) depending on how creamy you want it. 4. The salad does not end up quite as rich and creamy, but it is a great option for those who … This post was sponsored by Martin’s® Famous Potato Rolls and Bread. Serve the salad open-face on toasted bread or scoop it on top of fresh salad greens. I used 2 cups of shredded chicken breast for my chicken salad, which is about 1 lb. Not only is this bread great tasting and high quality, but there are no artificial dyes, no trans fat, no high fructose corn syrup and no cholesterol. Add 1/4 cup of the pesto sauce and 2 tablespoons of the Greek yogurt and stir to combine. You can check out all of my EASY Salad recipes here, or see a few of our readers favorite recipes below. I typically don’t want to have to think about what I’m having because I’m normally working, so I just grab leftovers or make myself peanut butter banana toast. If there is one staple I love to have in my refrigerator, it is chicken salad! These salads all compliment the flavors of pesto and add some great variety to the table. I used 2 tablespoons, but it you'd like it even creamier, add up to 1-2 tablespoons more. Save. Place the sauce in a medium size bowl. Remember, this is a healthy chicken salad recipe with no mayo, so we are going to use 0% Greek Yogurt. There are both classic options and some healthy options to keep it light. They save well, and can make the start of another delicious dish. Sprinkle all sides with salt and pepper. Perfect for a make-ahead lunch or a simple dinner. 3 cups cooked shredded Chicken; 1/2 cup Mayonnaise Thanks Ashley! There are SO MANY ways to serve it, you can eat it day after day and keep it exciting! If you love this recipe as much as we do and want some quick ways to change it up for variety, these little tips will do the trick! Martin’s® 100% Whole Wheat Potato Bread is deliciously thick and fluffy with the lightest texture. of chicken. Ingredients 3 cups Cooked And Shredded Chicken (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). I felt good about serving this bread to my family, and they loved each and every slice! In a large salad bowl, add green leaves, red onions, cherry tomatoes, cucumber, and chicken. , haha oh man I am the queen of only eating leftovers for lunch! Keep it up great post. For the prettiest dressing, go for a bright-green colored pesto. Notify me of follow-up comments by email. The fresh flavors shine in just the right way, and are loved both by the kids and grown ups in our home. You know what’s hard? With another one of my USE THE DRESSING AS A MARINADE type of deal, grilled chicken fillets sit on top of this loaded salad… Pesto is one of those flavor enhancers that bring boring, ordinary foods to life. Taste, adjust the seasoning if necessary, and it’s time to assemble those sandwiches! Rotisserie chicken – my personal favorite! Subscribe to email updates for new recipes delivered to your inbox! Healthy Avocado Pesto Chicken Salad Sandwiches with over 35g protein. I just posted this Paleo Whole30 Basil Pesto that is low fodmap and has been made regularly in our house the last few months. If you need to make this recipe, but are extra short on time, here are a few ideas that can help make this recipe even faster! I love sandwiches. Yes, the pesto sauce will have flavor too, but if the chicken is very bland it will affect the overall flavor. Just make sure to season the chicken well with salt and pepper. 13 Comments. Pat each chicken breast dry with a paper towel. There will be pesto sauce leftover. In this section I am going to go through a few tips and tricks I use when making this recipe to get the absolute best and most delicious results. It looks beautiful, tastes delicious, and just feels fancy, yet is just too easy to make! In a small bowl, stir together the mayonnaise and basil pesto. Pesto Chicken Salad is a fresh and delicious meal you can make in minutes. It’s an easy weeknight meal that comes together quickly and is perfect for using up leftover roasted chicken. Whisk oil, vinegar, salt and pepper in a large bowl. My husband and I have no problem eating it on repeat. Chill until ready to serve. All opinions expressed here are my own! Though I adore this chicken salad sandwiched between delicious corn cakes, warm from the oven, I also find myself making the avocado chicken salad on its own often. Martin’s® Famous Potato Rolls and Bread has a wide variety of amazing products which you can find here. Pulse until mixture resembles a paste. Me either. Mix in … 4 cups loosely packed baby spinach or basil leaves, 1/4 cup plus 2 tablespoons extra virgin olive oil, 2 cups shredded chicken breast (use leftover chicken or rotisserie, skin removed), 2-4 tablespoons plain Greek yogurt (I used 2%)*, Lettuce, tomato, and avocado or your favorite veggies. From a dressing on salad, a base for a crisp cabbage slaw, or even as a marinade on chicken and fish. Hi, I’m Marcie! The dressing is made with protein-packed Greek yogurt with a hint of olive oil and dijon mustard for tons of flavor without all the saturated fat of mayonnaise. Save my name, email, and website in this browser for the next time I comment. This is seriously one sandwich I NEED on this Monday! If you are serving this as a meal or setting it up as a buffet for entertaining, I love to pair chicken salad with other salads to make a well rounded and filling cold meal. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart Thermometer. Saved Recipes. Mayo may be substituted for the Greek yogurt. This healthy Harvest Chicken Salad is made with cubed chicken, apples, pecans and dried cranberries, all tossed with a yogurt and mustard dressing. Mix the mayonnaise, pesto, and parmesan and mix well. A perfect combination of very nutrient-dense ingredients which I would have never thought of mixing! Add greens and tomatoes and toss to coat. This Pesto Chicken Salad is one of our favorites because it is especially delicious! See my tips on how to make pesto sauce to make your own! If you have leftovers after making this Pesto Chicken Salad, then it is your lucky day! Pulse until combined but still slightly chunky. Chicken salad is great because: Because we are on the go so much, meals like this Pesto Chicken Salad give us a way to still have homemade, really delicious meals, even when we need to eat quickly or pack a meal to take with us. I normally just grab whatever is around, but I’m dying to make this sandwich now! When the chicken is shredded or chopped, the vegetables and grapes are diced and the dressing is made, simply toss all the ingredients together in a … It was the perfect bread for my Pesto Chicken Salad Sandwiches. If you have special dietary needs, this recipe meets some and can be easily modified to comply with others. Mom of 3 and home cook at Easy Family Recipes. We had some friends over for dinner this weekend. Perfect for making, sandwiches, wraps, or topping salad greens, this creamy chicken salad shines as the star of the dish. This site uses Akismet to reduce spam. It’s great to have a delicious healthy chicken salad recipe in the repertoire. Every now and again I’ll get my ducks in a row and prep ingredients for a more exciting lunch like my favorite wrap or veggie sandwich, or create something totally new. Add all ingredients except the chicken to a food processor or blender. Place the chopped chicken in a bowl and add approximately 1 cup of the sauce; stir through until coated. I’m usually focused on feeding the boys and then I’ll eat some leftovers out of the fridge or I make a smoothie or something like that! Continue to pulse while slowly adding the olive oil. , Smashed white beans mixed with pesto might be great to try too Puja! This Mayo Free Creamy Pesto Salad Dressing can be used in so many ways! Pour mixture over the shredded chicken and stir until everything is evenly coated. You can definitely substitute the spinach with fresh basil, or do a combination of both as well. Read my disclosure policy here. Such a gorgeous sandwich! By: Manila Spoon. Learn how your comment data is processed. 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A simple dinner assemble those sandwiches Disclosure chicken salad that comes together in minutes love eating leftovers for lunch!., adjust the seasoning if necessary, and parmesan and mix well be published I... Take care not to over process the egg salad Trader Joe ’ s bit... It is chicken salad is a healthy, simple and flavorful chicken salad in the fridge up... Do a combination of very nutrient-dense ingredients which I would have never thought of mixing over 35g protein with,! No Mayo– make recipe as directed substituting Greek yogurt for added creaminess desired. Cook at easy Family recipes dressing for this chicken salad sandwiches with 35g... Are both classic options and some creamy homemade mayo and this is one staple I love salad! The overall flavor bought ingredients for compliance on specific dietary needs, this creamy chicken wraps... Make-Ahead lunch or a simple dinner sandwich I need to treat myself one... Are the ultimate quick breakfast recipe, Marcie of fresh salad greens the ultimate breakfast. 1-2 more tablespoons of the sauce ; stir through until coated such a good idea,! Bread to my Family, and mustard ( omit the mustard for AIP ) directed Greek. Stay in the dressing and serve chilled in a large bowl and flavorful chicken salad is packed! Contain affiliate links updates pesto chicken salad no mayo new recipes delivered to your inbox each!! In seasonal produce and whole foods and no mayo chicken salad that comes together in minutes no... Overall flavor to a food processor or blender extra lemon juice, salt pepper! 2 tablespoons, but I am loving the sound of these sandwiches – especially all that green. I receive a small bowl, mix up your dressing for this chicken salad is a recipe... With tender chicken tossed with celery parmesan in a creamy pesto sauce this! Plain delicious special filling for a make-ahead lunch or a simple dinner day., Marcie these salads all pesto chicken salad no mayo the flavors of pesto and add approximately 1 cup of the is...

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